MOHD ASRI, D. A. A.; MOHD ALI, N. .; AZHAR, A.; HASSHAFARIYUSRI, M. A. . The Impact of Meal Patterns, Food Choices, and Nutritional Knowledge on Academic Performance among Students at UiTM Permatang Pauh, Pulau Pinang . Gading Journal for the Social Sciences (e-ISSN 2600-7568), [S. l.], v. 28, n. 2, p. 293–306, 2025. DOI: 10.24191/gading.v28i2.667. Disponível em: https://gadingssuitm.com/index.php/gadingss/article/view/667. Acesso em: 2 aug. 2026.